I just had my first and last cup of Folgers coffee in ‘08.
The first few sips were fine in the mouth, but hit the stomach like battery acid. Not even half & half could save it. People, excuse me for being the token coffee snob in your life, but office (and church, for that matter) coffee doesn’t have to be this way. Click here for better tasting, socially just, & environmentally sustainable beans. Tim’s a good friend and his coffees are second to none.